Chappati (Fresh to Cook)

Description

Make mealtime quick and effortless with Popular Fresh Wheat Chapathi—perfectly prepared and ready to cook for a deliciously soft and wholesome experience. Made from premium whole wheat flour, our chapathis are 100% natural and contain no added preservatives or artificial ingredients. Each chapathi is crafted to bring you the authentic taste and texture of traditional Indian flatbreads, while saving you time in the kitchen.

Fresh for 24 days at normal room temperature

Key Features:

•100% Whole Wheat: Made with high-quality whole wheat flour, providing a rich source of fiber and nutrients.

•No Added Preservatives: Pure and natural, with no artificial additives.

•Soft and Fresh Texture: Carefully prepared for a soft, pillowy texture, perfect for pairing with your favorite curries and side dishes.

•Quick and Convenient: Simply cook on a hot pan, and in minutes, enjoy fresh chapathis without the hassle of kneading and rolling dough.

•Versatile Pairing: Great with curries, dals, vegetables, or as a wrap for your favorite fillings.

Cooking Instructions:

1. Preheat a pan or griddle over medium heat.

2.Place a chapathi on the hot pan and cook for about 1-2 minutes on each side, until light brown spots appear.

3.For extra softness, apply a little ghee or butter while cooking.

Storage Instructions:

Store in a cool, dry place, and refrigerate after opening. Best enjoyed within a few days of opening for maximum freshness.

Popular Fresh Wheat Chapathi – Enjoy the authentic taste of homemade chapathis in minutes, bringing convenience and flavor to your kitchen!